UPDATE: You can see the full dialogue above listed here.
1 hour to speak herbs and edible bouquets in the back garden and kitchen: expanding them, working with them, having fun with them.
When: Friday, June 3, 2016. 1-2pm EST
Afterward, I will choose a single commenter at random to obtain a copy of my ebook, Straightforward Growing: Natural and organic Herbs and Edible Bouquets from Modest Spaces.
See you there!